ONE BOWL BROWNIES
The perfect fudgy, chocolatey, gooey, thick brownies you’ll ever taste. Plus, you only need one bowl to make them!
2 cups sugar
1 and ¾ cups flour
5 large eggs
1 teaspoon salt
1 cup vegetable oil
1 teaspoon vanilla
½ cup cocoa powder
1+ cup semi sweet chocolate chips
Preheat oven to 350 degrees F/180C.
Mix all ingredients together except chocolate chips. Spread in a greased 9 x 13 / 22 x 32 cm pan and sprinkle chocolate chips on top.
Bake for 30 minutes (check after 20) or until a tooth pick is inserted and comes out almost clean.
Let cool completely before cutting and serving.
Be careful not to over bake these, a slightly underdone brownie makes for an extra fudgy one! That being said, 30 minutes has always been the perfect amount of time for me!